Apple Ginger Fizz Mocktail
This refreshing Apple Ginger Fizz Mocktail combines crisp apple, zesty ginger, aromatic cinnamon, and fresh mint to create the perfect fall beverage that everyone can enjoy. Whether you're hosting a harvest gathering, looking for a pregnancy-friendly option, or simply want to savor the flavors of autumn without alcohol, this mocktail delivers exceptional taste with every sip.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
- 3 oz 90ml Still Apple Cider - Choose a high-quality, no-sugar-added version for authentic apple flavor
- 1 oz 30ml Fresh Lime Juice - Adds brightness and balances sweetness
- 6 Fresh Mint Leaves - Provides a refreshing aromatic element
- 1 teaspoon Apple Cider Vinegar - The secret ingredient that adds complexity and a subtle tang
- Pinch of Powdered Cinnamon - Enhances warmth and fall flavor
- 3 oz 90ml Ginger Ale - Adds sweetness and effervescence
- Ice Cubes - For chilling the drink
- Garnish Options: Cinnamon stick fresh mint sprig, dried citrus wheel, apple slice, or star anise
Fill a tall glass with ice to chill it while you prepare the drink.
Gently clap the mint leaves between your palms a few times to release their aroma.
Add the apple cider, fresh lime juice, apple cider vinegar, cinnamon, mint leaves, and some ice to a cocktail shaker or any container with a tight lid.
Shake everything vigorously for about 20-30 seconds until well mixed and cold.
Strain this mixture into your ice-filled glass, then slowly pour in the ginger ale. Give it a gentle stir, add your favorite garnish (I love using a cinnamon stick and fresh mint sprig), and enjoy immediately!