Cinderella Mocktail
This magically refreshing Cinderella Mocktail transforms simple ingredients into an extraordinary drink experience that will transport your taste buds to tropical paradise.
Ingredients
- 2 tablespoons 1 oz freshly squeezed orange juice
- 2 tablespoons 1 oz freshly squeezed lemon juice
- 2 tablespoons 1 oz pineapple juice
- ½ teaspoon grenadine syrup
- ½ cup 4 oz ginger ale or soda water
- 2-3 dashes Angostura bitters optional - contains trace alcohol
- Ice cubes
- Orange slice pineapple wedge, and/or maraschino cherry for garnish
Instructions
- Fill your cocktail shaker halfway with ice, then add the orange juice, lemon juice, pineapple juice, and grenadine. Secure the lid and shake well for about 15 seconds until the outside of the shaker feels cold.
- Fill a tall glass with fresh ice and strain your shaken mixture into it, filling the glass about halfway.
- Top up your glass with ginger ale or soda water, leaving a little space at the top. If using bitters, add them now.
- Gently stir everything together with a spoon, being careful not to lose the fizz.
- Garnish with a slice of orange and pineapple on the rim of the glass, and serve immediately while it's perfectly chilled and bubbly.
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