Non-Alcoholic Espresso Martini
A luxurious, creamy non-alcoholic espresso martini that rivals the real thing—with just 3 simple ingredients! Perfect for coffee lovers, designated drivers, or anyone looking for a sophisticated mocktail experience.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
- 30 ml 1oz fresh espresso - Provides the rich coffee flavor and beautiful crema
- 30 ml 2 tablespoon sweetened condensed milk - Creates creamy sweetness and perfect texture
- 60 ml ¼ cup skim milk - Balances the richness while keeping the drink light
- 30 ml 1oz non-alcoholic vodka alternative - Optional, adds complexity (see alternatives below)
- Ice cubes - For shaking and chilling
- Coffee beans or cocoa powder - Optional garnish
Brew your espresso and allow it to cool slightly (2-3 minutes) while gathering other ingredients
Fill your cocktail shaker halfway with ice
Add espresso, sweetened condensed milk, and skim milk to the shaker
Add non-alcoholic vodka alternative if using
Shake vigorously for 20-30 seconds until the outside of the shaker feels cold
Strain immediately into a chilled martini glass
Garnish with three coffee beans or a light dusting of cocoa powder (optional)
Serve immediately while the crema is still thick and frothy