Virgin Strawberry Daiquiri
A silky-smooth, alcohol-free strawberry daiquiri that combines frozen and fresh berries for perfect texture. This five-minute mocktail delivers bright lime tanginess balanced with natural sweetness—sophisticated enough for adults yet appealing to children. The dual-strawberry method prevents watery separation, creating a restaurant-quality drink that maintains its luxurious consistency until the final sip.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
- 2 cups frozen strawberries
- ½ cup fresh strawberries plus extra for garnish
- ½ cup freshly squeezed lime juice approximately 4-5 limes
- ½ cup maple syrup or preferred sweetener, see alternatives below
- 60 ml non-alcoholic rum or a few drops of bitters optional
- Fresh lime wedges for garnish
- Fresh mint leaves for garnish optional
Place your serving glasses in the freezer for about 15 minutes before you start - this keeps your drink colder longer.
Add all your ingredients to a blender: the frozen strawberries, fresh strawberries, lime juice, maple syrup, and optional non-alcoholic rum or bitters.
Blend everything on high speed for about 30-45 seconds until smooth and creamy.
Check the consistency and taste - if it's too thick, add a tablespoon of water at a time and blend again; if not sweet enough, add a bit more maple syrup.
Pour into your chilled glasses, garnish with a fresh strawberry slice and lime wedge, and enjoy immediately!