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Creamy Avocado Mocktail

Creamy Avocado Mocktail

This avocado mocktail transforms humble ingredients into a sophisticated non-alcoholic beverage. It marries the silky texture of ripe avocado with the bright acidity of lime and sweet juiciness of kiwi, all lightened by electrolyte-rich coconut water and finished with aromatic mint. The result is a nutrient-dense, naturally sweetened green drink that satisfies cravings without artificial ingredients or added sugars. Perfect for health-conscious individuals, pregnant women, and anyone seeking a premium mocktail experience without the alcohol.
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 drink

Ingredients
  

  • ¼ ripe avocado - Provides creaminess and healthy fats
  • ½ kiwi fruit - Adds natural sweetness and vibrant color
  • 185 ml ¾ cup coconut water - Creates the perfect consistency while adding electrolytes
  • 6-8 fresh mint leaves - Delivers a refreshing aroma and flavor
  • 1 tablespoon fresh lime juice - Balances the sweetness with citrus tang
  • Kiwi berries or sliced kiwi for garnish optional - Adds visual appeal and extra flavor

Instructions
 

  • Cut open a ripe avocado and scoop out ¼ of it into your blender.
  • Peel and slice ½ kiwi fruit and add it to the blender.
  • Pour in 185ml (¾ cup) of coconut water, followed by 6-8 fresh mint leaves and 1 tablespoon of fresh lime juice.
  • Blend everything on high speed for 30-60 seconds until completely smooth and creamy.
  • Pour the mixture into a tall glass, garnish with additional mint leaves and kiwi slices if desired, and enjoy immediately while fresh.
Keyword Fall
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